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Bowtie Lasagna.

You can cook Bowtie Lasagna using 23 ingredients and 9 steps. Here is how you cook it.

Ingredients of Bowtie Lasagna

  1. It’s 2-3 cups of bowtie pasta.
  2. Prepare of Spegetti sauce.
  3. It’s 1 lb of lean ground beef.
  4. You need 1 of medium yellow onion.
  5. Prepare 4 cloves of garlic minced.
  6. You need 1 tbs of beef base.
  7. Prepare 1 cup of water.
  8. Prepare 1-2 (4 oz) of can mushrooms.
  9. It’s 1-2 cans of fire roasted tomatoes.
  10. You need 1 (6 oz) of can tomato paste.
  11. It’s 1 tsp of parsley flakes.
  12. It’s 1 tsp of oregano.
  13. You need 1 1/2 tsp of basil leaves.
  14. You need 1 tsp of thyme.
  15. Prepare 1/2 tsp of rosemary.
  16. Prepare 1/2 tsp of marjoram.
  17. Prepare 1/4 tsp of ground cardamom.
  18. You need 1/2 tsp of italian seasoning.
  19. You need of Spinach leaves (optional).
  20. You need of Cheese.
  21. You need 1 (24 oz) of container cottage cheese.
  22. It’s slices of Provalone cheese.
  23. You need slices of Muenster cheese.
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Bowtie Lasagna instructions

  1. Pre heat oven to 350 degrees.
  2. In a skillet brown beef. Add onion and garlic..
  3. In a medium to large pot start boiling your pasta..
  4. When your beef is done browning add your water and beef base and canned mushrooms. Mix well..
  5. Add your tomatoes, paste, parsley, oregano, basil, thyme, rosemary, marjoram and cardamom and italian seasoning. Mix until well combined..
  6. Drain pasta..
  7. In a baking dish of choice spray non stick spray to coat the bottom of dish..
  8. Add your pasta, spaghetti sauce, cottage cheese then cheese slices. Repeat until desired height and you run out of pasta and sauce..
  9. .
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