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Fig, vanilla and gulkand truff. Great recipe for Fig, vanilla and gulkand truff. #goldenapron It's a very flavourful dessert and the taste is just awesome and refreshing. Gulkand is an Ayurvedic tonic. it helps in reduction of heat in the body, a reduction in eye inflammation and redness, strengthening of the teeth and gums. Vanilla Fig • Perfume Oil • Natural Roll-on Perfume Oil · Vanilla Fig Herbal Perfume Oil · Floral Perfume Oil· Gift for her.

Scrumptious rose-flavored laddus filled with gulkand and nuts, Ladoo with Rose Petals Jam, Step by step recipe on how to. Rising brand Truff is creating a distinct space for themselves in the otherwise ironically bland hot sauce world by bridging together the swagger, exclusivity, and status posturing of streetwear culture with the image-conscious tendencies of the current Instagram-centric life cycle that food lives in nowadays. However, Gulkand can be prepared from any of rose variety or species. You can have Fig, vanilla and gulkand truff using 10 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Fig, vanilla and gulkand truff

  1. You need of For Fig layer:.
  2. It’s 8-10 of Fried figs.
  3. You need 8-10 of Bread slices.
  4. It’s of For Vanilla layer:.
  5. Prepare 1 packet of Vanilla pudding mix.
  6. It’s 1/2 litre of Milk.
  7. It’s of For Cream layer:.
  8. It’s 1 cup of Whipping cream.
  9. It’s 1 tbsp of Gulkand.
  10. It’s as needed of Few drops Pink food colour.

Almost all have similar medicinal value and uses. Gulkand is natural remedy for kid's constipation. It is also delicious and favorite among children. You may need giving Gulkand for several days to get a cure of constipation.

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Fig, vanilla and gulkand truff step by step

  1. For Fig layer: Soak dried figs in water for 5-6 hrs.
  2. Remove sides of the bread slices.
  3. Grind the figs and bread slices coarsely in grinder.
  4. In a serving bowls, put a small layer of fig mixture at the bottom and press lightly with spoon and keep in fridge for 1/2 hr to set.
  5. For the vanilla layer: Take 1/2 lit of milk in a pan and add vanilla pudding mix, stir well.
  6. Take a bubbling boil with continuous stirring. Let it cool a little.
  7. Now pour the vanilla mix on the fig layer carefully. After cooling keep in fridge to set.
  8. For the cream layer: pour 1 cup of whipping cream in a pan.
  9. Add gulkand and pink food colour and beat until soft peaks forms.
  10. Put this cream on Vanilla layer.
  11. Repeat the fig and cream layer.
  12. Garnish and serve chilled.
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Truff's combination of ingredients delivers a flavor profile unprecedented to hot sauce. This isn't about bringing you the spiciest, hottest sauce on the planet. Instead, Truff brings a new way to enhance and level up your dishes, with a flavor profile designed for only the most curious connoisseur. Gulkand is a flavored jam made from rose petals and when added to sweets like this Dry fruit Burfi Serve Dry Fruit Burfi With Gulkand as a festival dessert along with Jalebi and Samosas to your To begin making the Dry Fruit Burfi With Gulkand Recipe, soak the chopped anjeer/dried figs in warm. Gulkand and mix Dryfruit made Sweets. anjeer, kaju,badam,dry dates, dates,kishmish,etc.

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