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Sweet Potato & Lotus Hot Salad.

You can have Sweet Potato & Lotus Hot Salad using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sweet Potato & Lotus Hot Salad

  1. You need 200 grams of Sweet Potato.
  2. Prepare 150 grams of Lotus.
  3. Prepare As needed of Potato Starch.
  4. You need 3 tbsp of Cooking Oil.
  5. You need of <Sauce>.
  6. It’s 2 tbsp of Soy Sauce.
  7. You need 2 tbsp of Sugar.
  8. Prepare 1 tbsp of Vinegar.
  9. Prepare 1 tsp of Black Sesame Seed.
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Sweet Potato & Lotus Hot Salad instructions

  1. Cut the sweet potato into 1cm thick. Then put into the water for 5 minutes. Drain the water and wipe it by a paper towel well. Dust with Potato Starch..
  2. Cut the Lotus into 1cm thick. Dust with Potato Starch..
  3. Put all Sauce ingredients in a bowl and mix it well..
  4. Heat 3tbsp the Cooking Oil in a frying pan. And fry the Sweet Potato until golden brown. Put the cooked Sweet Potato in a dish..
  5. Use the same frying pan. Fry the Lotus until golden brown. (If the cooking oil is not enough, add 1 tbsp.).
  6. Wipe off excess oil from Fillets with a paper towel well. Put in all sauce ingredients, and move the frying pan over the heat until the sauce covers the Sweet Potato and Lotus..
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