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Dilled Potato Salad with Feta Cheese.

You can have Dilled Potato Salad with Feta Cheese using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dilled Potato Salad with Feta Cheese

  1. You need 2 lb of small red potatoes, unpeeled.
  2. It’s 1/3 cup of red wine vinegar.
  3. Prepare 1/3 cup of vegetable oil.
  4. You need 3 tbsp of chopped fresh dill (or 1 Tablespoon dried).
  5. Prepare 1/2 tsp of you could add up to 1 teaspoon depending on taste..
  6. It’s 1 large of red bell pepper chopped.
  7. Prepare 1 of cucumber cut in half length wise, then sliced.
  8. You need 1/2 cup of sliced green onions.
  9. You need 1 of 4oz. package of crumbled feta cheese.
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Dilled Potato Salad with Feta Cheese step by step

  1. Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters..
  2. Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes..
  3. Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine..
  4. Cover and chill for at least 2 hours..
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