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Paneer fried rice. veg paneer fried rice with detailed photo and video recipe. an easy and simple stir fried rice recipe made with paneer cubes and choice of veggies. basically the recipe is an extension to the popular veg fried rice with an topping of marinated paneer cubes. it is an ideal one pot meal rice recipe for lunch box or even for dinner and can be served. Paneer fried rice recipe – A quick nutritious rice dish that goes good in lunch box or as a quick dinner. This is one of my kids' favorites and is often made for their school box.

Paneer fried rice is one of the QUICK and EASY weeknight dinners around! This is the homemade version of Indian Chinese style restaurant version. FRIED RICE RECIPE using Leftover rice. You can have Paneer fried rice using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Paneer fried rice

  1. You need of To marinate and roast paneer.
  2. It’s 250 g of paneer.
  3. You need 1/4 tsp of garam masala.
  4. It’s 1 tsp of red chilli powder.
  5. Prepare 1 tsp of coriander powder.
  6. It’s of Salt as required.
  7. It’s 1 tbsp of oil to roast paneer.
  8. It’s of To make fried rice.
  9. Prepare 1 1/2 cup of basmati rice.
  10. You need 1 tbsp of + 2 tbsp oil.
  11. You need 1/2 of onion medium sliced (sweet onion will give more taste).
  12. It’s 1 tbsp of ginger garlic paste.
  13. You need 2 of green chillies.
  14. Prepare 1 of capsicum sliced.
  15. Prepare 8 of spring onion stems chopped (Separate white part and green part).
  16. Prepare 1/4 of cabbage sliced.
  17. You need 1/2 tsp of red chilli powder.
  18. It’s 1 tsp of soya sauce.
  19. You need 1 tbsp of tomato ketchup.
  20. It’s 1/2 tsp of vinegar.
  21. Prepare 1/2 tsp of pepper.
  22. Prepare of Salt as required.
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Paneer fried rice recipe with step by step photos – Indian inspired delicious recipe of a mildly spiced paneer fried rice with mixed veggies. Rice and rotis are a staple in most Indian homes. So it is in our home too. There are various ways rice can be used in a dish.

Paneer fried rice step by step

  1. Marinate paneer with all the ingredients under marinate section and keep it aside for 15 mins. Fry it in oil for 2-3 mins..
  2. Soak rice for 15 to 30 mins. Bring lot of water to boil and add rice along with 1 tbsp oil. Cook it until it's done. Takes 5-7 mins in medium to high flame. Do not overcook..
  3. Heat a pan with oil. Add ginger garlic paste and green chillies. Sauté until raw smell goes. Add onion and sauté for 2 mins. Add capsicum and sauté for 2 mins. Add cabbage and white part of spring onion and sauté for few mins. Add red chilli powder, salt, pepper, soya sauce, tomato ketchup, vinegar and sauté until raw smell goes. Add rice, paneer, green part of spring onion and sauté until everything gets mixed..
  4. Serve with tomato ketchup!.
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Paneer Fried Rice recipe, How to make Paneer Fried Rice recipe Paneer Fried Rice with detailed step by step photos and video. It is not uncommon to see paneer being used in Chinese-style Fried Rice, but this Paneer Fried Rice is unusually tasty because we have marinated the cottage cheese cubes. This Paneer Fried Rice is a delicious variation of the plain old Indo Chinese Fried Rice. It bulks up the vegetarian weeknight meal option with a good dose of protein in the form of perfect oven-baked paneer cubes. Importance of Prep for the most perfect fried rice.

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