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Mike's Salsa De Cilantro.

You can cook Mike's Salsa De Cilantro using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mike's Salsa De Cilantro

  1. You need of Salsa De Cilantro.
  2. You need 1 large of Bunch Fresh Cilantro [stems included].
  3. You need 7 large of JalapeƱos [stems removed-seeds left in].
  4. Prepare 3/4 cup of Minced Garlic.
  5. You need 1 large of White Onion [quartered].
  6. You need 6 large of Whole Hatch Green Chilies Or 2 – 4 oz Cans Green Chilies.
  7. It’s 2 tsp of Ground Cumin.
  8. Prepare 1 tsp of Black Pepper.
  9. You need 1 tbsp of Granulated Garlic.
  10. It’s 1 tbsp of Granulated Onion.
  11. You need 1 medium of Juiced Lime.
  12. It’s 1/4 cup of Chicken Broth [or water].
  13. You need 1 tbsp of Red Chile Oil.
  14. It’s 1/4 tsp of Mexican Oregano.
  15. You need 1 tsp of Salt.
  16. Prepare of Options.
  17. You need 2 large of Fresh Avocados.
  18. Prepare 2 tbsp of Dried Parsley.
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Mike's Salsa De Cilantro instructions

  1. Clean veggies and dry..
  2. Throw everything in your high speed mixer and blend well..
  3. This dip is best if allowed to sit and chill for an hour or so..
  4. Serve with chips or use as you would any salsa..
  5. I also added 1/4 cup of homemade green salsa from Mexico to this salsa but only for additional heat. Enjoy!.
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