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Burns Homemade Salsa Verde.

You can have Burns Homemade Salsa Verde using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Burns Homemade Salsa Verde

  1. It’s 16 of medium tomatillos husk removed.
  2. Prepare 2 tsp of cumin.
  3. You need 6 cloves of garlic.
  4. Prepare 1 tsp of salt (or to taste).
  5. Prepare 1/4 tsp of black pepper (or to taste).
  6. You need of Tabasco sauce (to taste)*optional – can use cayenne pepper in place of which is yummy.
  7. It’s 1/2 of Yellow onion blended.
  8. It’s 1 of Cilantro blended.
  9. You need 1 of Green pepper blended.
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Burns Homemade Salsa Verde step by step

  1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
  2. In a food processor, combine the tomatillos, onion, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
  3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..
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