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Burns Homemade Salsa.

You can have Burns Homemade Salsa using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Burns Homemade Salsa

  1. Prepare 16 of medium tomatillos husk removed.
  2. You need 4 tbsp of ground red chiles or ancho powder.
  3. It’s 2 tsp of cumin.
  4. Prepare 6 cloves of garlic.
  5. You need 1 tsp of salt (or to taste).
  6. Prepare 1/4 tsp of black pepper.
  7. Prepare 1/2 of yellow onion blended.
  8. It’s 1 of Cilantro blended.
  9. Prepare 1 of Green pepper blended.
  10. You need of Tabasco sauce (to taste)*optional – can use cayenne pepper in place of which is yummy.
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Burns Homemade Salsa instructions

  1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
  2. In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
  3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..
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