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Mexican Salsa.

You can cook Mexican Salsa using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mexican Salsa

  1. It’s 1-2 of White Onions.
  2. It’s 1 Bunch of Cilantro.
  3. It’s 1-2 of Limes.
  4. Prepare 2-3 of Tomatoes.
  5. You need of Salt.
  6. You need of Pepper.
  7. It’s of Olive Oil.
  8. You need 1-2 of Garlics.
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Mexican Salsa instructions

  1. Chop onions into dices, and put into a mixing bowl.
  2. Squeeze 1 – 2 limes onto the mixing bowl.
  3. Wash and chop up the Cilantro and place it in the mixing bowl.
  4. Dice up 2 tomatoes and place it in the mixing bowl.
  5. Mixed up the stuff!.
  6. Add a little bit of salt.
  7. Add some pepper.
  8. Add a touch of olive oil.
  9. Dice up 1 – 2 Garlic's and place it in mixing bowl.
  10. Mix up the stuff!.
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