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Mushroom Pickle.

You can cook Mushroom Pickle using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mushroom Pickle

  1. It’s of Mushrooms 250gms Garlic cloves 12. Mustard oil 1/2 cup.
  2. Prepare 2 tbsp of Mustard pdr.
  3. It’s of Turmeric pdr1tbsp.
  4. Prepare 1 tsp of Salt.
  5. It’s of Red chilli pdr1tsp.
  6. Prepare of Vinegar2tsp.
  7. It’s tsp of Sesame pdr1.
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Mushroom Pickle step by step

  1. Wash, clean,wipe and cut mushrooms in three four pieces..
  2. Heat oil and add mushrooms. Switch off the gas after 5 mts.
  3. Mushrooms will be cooked in this hot oil. Moisture should not be there. Switch on the gas. Add mustard pdr, turmeric pdr,chilli pdr..
  4. Mix it well.Add roasted sesame pdr.Add at last salt and vinegar. Transfer the pickle in a bottle..
  5. Keep for 3 days in the sun..
  6. Can't preserve for long..
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