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Instant Mango Pickle.

You can cook Instant Mango Pickle using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Instant Mango Pickle

  1. It’s 1 of Mango.
  2. It’s 2 tsp of Perungayam poder.
  3. Prepare 2 tsp of red chilli powder.
  4. You need 2 tsp of salt.
  5. Prepare 2 tsp of ginjely oil.
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Instant Mango Pickle step by step

  1. Cut the Mango into small pieces..
  2. In a pan add oil, mustard, salt, perungayam powder, red chilli powder. Fry it.
  3. Then add Mango pieces. Cook it for 5 minutes..
  4. Mango Pickle is ready to taste..
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