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Tomatillo Salsa.

You can cook Tomatillo Salsa using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tomatillo Salsa

  1. It’s 20 of Tomatillos.
  2. It’s 1 bunch of Cilantro.
  3. Prepare 1 cup of Red tomatoes or cherry tomatoes.
  4. Prepare 1/2 each of Red onion.
  5. You need 1 of Lime.
  6. It’s 2 of Jalapeños.
  7. It’s 1 of Salt.
  8. Prepare 1 of Pepper.
  9. You need 1 of Garlic Salt.
  10. Prepare 1 of Crushed red pepper.
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Tomatillo Salsa instructions

  1. Peel the leafy like cover on the tomatillos and wash off the sticky substance..
  2. Chop in very small pieces or use a food processor – onions, jalepeños, cilantro combine into a bowl..
  3. Cut tomatillos into fours and add to food processor or blender and blend until liquified..
  4. Squeeze full lime into the blended tomatillo.
  5. Add mixture of onions, jalepeños, and cilantro to the blended tomatillos.
  6. Chop cherry tomatoes or whole tomato and add to blended tomatillos.
  7. Add garlic salt, salt & pepper to taste mix well.
  8. Serve with corn chips.
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