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Chicken Soup using Pressure Cooker. Pressure cooking in the Instant Pot (or any electric pressure cooker) reduces the cooking time a fair amount. This chicken soup pressure cooker recipe is really flexible, and it's easy to customize the chicken you use to what you have on hand. If you have a favorite homemade chicken noodle soup recipe, you can use my Instant Pot Chicken Noodle Soup recipe as a template to adapt yours!

Open the pressure cooker and use a large slotted spoon to transfer the chicken onto a platter. Be careful as it will be falling off the bone. Hi Marianne, cooking a whole chicken in the pressure cooker should have created a very flavourful stock. You can cook Chicken Soup using Pressure Cooker using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Soup using Pressure Cooker

  1. Prepare of Base Soup.
  2. Prepare 4 pcs of chicken thighs/full legs.
  3. It’s of Onion, slice thin.
  4. You need of Carrots.
  5. Prepare of Ginger powder.
  6. You need of garlic powder.
  7. You need of Additional Stuffing.
  8. It’s of wood ear mushroom.
  9. It’s of chinese white cabbage.
  10. Prepare of sellery or cilantro.
  11. You need of spring onion.
  12. It’s of tomato.

Other than seasoning well with salt and pepper. Add garbanzo beans, spinach and salsa; stir to blend and heat through before serving. Instant-Pot Chicken Vegetable Soup (Pressure Cooker). Please refer to your specific pressure cooker manual for complete product cooking use.

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Chicken Soup using Pressure Cooker step by step

  1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove..
  2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want..
  3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook..
  4. Stir the soup, last taste test. Turn off the stove and enjoy the [email protected]
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Every model and brand will be slightly different. If your pressure cooker does not have a searing function, you can pre-sear on a pan over the cooktop. We use it weekly with so many different electric pressure cooker recipe. I think you will love how easy an Instant pot makes meal time. Let's get started making this amazing Instant Pot Chicken Vegetable Soup Recipe!

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