Egyptian Whole Fried Chicken. This is the perfect chicken dish for any occasion. Super easy and prep time includes marinating. As far as breading, many people make this by first dipping in flour, then When ready to fry, take a slice and dip into bowl filled with bread crumbs.
Serve it while it's hot to your family or. My Egyptian friend showed me her cooking. And this yogurt sauce is so tasty and made chicken so soft. You can have Egyptian Whole Fried Chicken using 14 ingredients and 10 steps. Here is how you achieve that.
Table of Recipes
Ingredients of Egyptian Whole Fried Chicken
- You need 1 of (approx 900 gm) whole chicken with skin on.
- You need 5 tbsp of clarified butter.
- You need 1 of +1 onion peeled and whole.
- Prepare 1 tsp of mastic powder.
- Prepare 750 ml of water.
- It’s 4 of green cardamom.
- It’s 3 of bay leaf.
- You need of marinade.
- You need 1/2 tsp of red chilli powder.
- You need 1/2 tsp of coriander powder.
- Prepare 1 tsp of cumin powder.
- Prepare 1/2 tsp of black pepper powder.
- It’s 1/2 tbsp of coarse sea salt.
- Prepare 1/2 of juice of lemon.
I love cooking this and we love eating this! Kansas Fried Chicken Egypt is a quick service restaurant franchise. Fast Food Restaurant in Cairo, Egypt. A wide variety of whole fried chicken options are available to you The FriedChicken community on Reddit.
Egyptian Whole Fried Chicken step by step
- Wash and clean the chicken from inside and out side.Pat dry completely..
- Mix together the marinade ingredients and apply it all over the chicken rubbing a little marinade inside the chicken cavity as well..
- Tie the chicken legs and wings tightly tucked in so that the chicken retain it's shape..
- Place the chicken on a plate and clingfilm it.Refrigerate overnight..
- Next day bringthe chicken down to room temperature..
- In a deep pot heat butter.Lightly fry whole onion in the clarified butter until brown..
- Add the chicken; fry on all sides until a light golden colour..
- Add water,green cardamom,bay leaves and mastic powder. Cover with a lid and let cook on simmer until the chicken is cooked through. Turn heat off and leave the chicken in hot broth for 5 minutes..
- Remove it from the broth..
- Heat remaining clarified butter in a skillet. Fey chicken over high heat turning until golden brown on ali sides. Serve..
Reddit gives you the best of the internet in one place. Today, fried chicken is local, regional, and international in its culinary approaches. The most popular is still Southern, in which chicken parts are breaded or The leader in traditional Southern fried chicken is KFC, which hand-breads fresh chicken parts and then pressure fries them. Whole-Grain Mushroom and Kimchi Brown Rice. Did you know that kimchi is a gut-friendly probiotic, much like yogurt?