Vegan Coleslaw. An easy vegan coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. Classic Vegan Coleslaw is the perfect, essential side dish for summer. This coleslaw is made super healthy with my Vegan Mayo.
A quick & easy vegan coleslaw recipe just like what we remember digging into growing up. Especially an amazing Creamy Vegan Coleslaw to pile on top of an awesome BBQ Sandwich? I see that many Vegan Coleslaws out there are based on using some sort of Vegan Mayo. You can have Vegan Coleslaw using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Vegan Coleslaw
- It’s 1/2 of Red cabbage.
- Prepare 1 of Red onion.
- You need 2 of Grated carrots.
- You need 2 1/2 tbsp of Dairy free mayo.
This delicious vegan coleslaw is super simple and all about that gorgeous dressing. Wonderfully creamy and everything you want a coleslaw to be! Coleslaw is my new favorite salad. This vegan coleslaw recipe is simple and cheap to make and totally adaptable to your taste as it's made completely from scratch with no commercial vegan mayonnaise, no cashews, no tofu and no soy.
Vegan Coleslaw instructions
- Grate, or slice depending on taste, the carrots cabbage and onion..
- Add dairy free mayo and mix well.
Although to make coleslaw you just need to chop the veggies and make the dressing, I thought I. This Vegan Coleslaw combines shredded red & green cabbages with grated carrots & onion. Vegan Red Lobster copycat recipe by The Veg Life! Vegan Coleslaw has never been a recipe that I just craved, because I never really craved regular coleslaw. Some how at every picnic or Barbeque it would.