You can cook Asian-Style Coleslaw using 13 ingredients and 3 steps. Here is how you cook it.
Table of Recipes
Ingredients of Asian-Style Coleslaw
- You need of Salad.
- You need 8 of Green Onions.
- You need 32 oz of Cabbage Coleslaw Mix.
- Prepare 1 cup of Red Onion.
- Prepare of Dressing.
- You need 1/4 cup of soy sauce.
- You need 1/4 cup of lemon juice.
- Prepare 1/4 cup of vegetable oil.
- You need 2 tbsp of white vinegar.
- Prepare 2 tbsp of brown sugar.
- Prepare 2 tbsp of Asian sesame oil or canola oil.
- You need 2 tbsp of minced ginger.
- You need 1 of Salt and Pepper.
Asian-Style Coleslaw step by step
- Thinly slice the onions, and toss with the cabbage..
- Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth..
- Toss together the salad and dressing and serve..