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Spicy Coleslaw. The coleslaw may be covered with plastic wrap and refrigerated for a few hours. Asian Coleslaw Asian Slaw Spicy Coleslaw Coleslaw Dressing Cabbage Slaw Napa Cabbage Spicy Crunchy Asian Slaw – Eat, Live, Run. I don't really like the mayonnaisey.

It has a spicy, tangy and sweet taste. A perfect side dish to Korean BBQ, tacos and hamburgers. The Best Spicy Vinegar Coleslaw Recipes on Yummly You can have Spicy Coleslaw using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spicy Coleslaw

  1. Prepare 1 lb of coleslaw mix.
  2. Prepare 1/3 cup of mayonnaise.
  3. You need 2/3 cup of sour cream.
  4. Prepare 2 tbsp of lemon juice.
  5. It’s 2 tsp of sugar.
  6. Prepare 2 tsp of garlic powder.
  7. It’s 1 tsp of onion powder.
  8. It’s 1 tsp of paprika.
  9. You need 1/4 tsp of black pepper.
  10. Prepare pinch of salt.
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Classic Coleslaw, Dukan-style Coleslaw, Winter Vegetables Coleslaw. This is a wonderful version of coleslaw that packs a little heat. It's perfect with any summer BBQ. Adjust the heat by adding to or removing the jalapeƱos!

Spicy Coleslaw instructions

  1. Mix sauce ingredients.
  2. Taste.
  3. Adjust sugar and salt if necessary.
  4. Combine with cabbage and stir. Serve immediately or chill until ready to serve.

From Chef Dean Fearing, The Mansion on Turtle. Why is this not a thing? Why just have the boring, standard cole slaw when you can make this spicy number for a change? This extra creamy coleslaw is made with shredded cabbage, carrot, onion and jalapeno, then tossed with a spicy dressing made with horseradish, mayo, chili powder and more. This coleslaw is great for cookouts, group outings or anytime you want to add some spice to your menu.

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