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Ultimate Coleslaw, burgers. Clodagh McKenna's Ultimate Irish Burger: Irish Cheddar Burgers with Crispy Bacon and Cabbage Slaw. The Ultimate Buttermilk Fried Chicken Sandwich w/ Pimento Cheese & Pickle Slaw Coleslaw Burger is a food item added by the Pam's HarvestCraft mod.

Pour over cabbage and cheese mixture and stir together until slaw is lightly coated and ready to serve. This Vegan coleslaw falafel burger has everything – Protein rich falafel patty , loads of veggies, creamy indulgence in a healthier way and my daily dose of carbs from the burger buns. The Coleslaw Burger is a food added by Pam's HarvestCraft. You can cook Ultimate Coleslaw, burgers using 26 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Ultimate Coleslaw, burgers

  1. It’s of ◆◆◆◆◆◆◆◆◆◆ burgers◆◆◆◆◆◆◆◆◆.
  2. It’s 2 pounds of ground sirloin, or your favorite ground meat.
  3. You need 1 tablespoons of salt.
  4. You need 1 teaspoon of fresh ground black pepper.
  5. You need 1 teaspoon of granulated garlic powder.
  6. Prepare 1/4 cup of finely chopped onion.
  7. It’s as needed of nonstick spray.
  8. It’s of ◆◆◆◆◆◆◆◆◆◆◆◆◆◆ coleslaw◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
  9. It’s 1 pound of finely chopped cabbage.
  10. It’s 1 of medium zucchini.
  11. You need 1 of medium carrot.
  12. You need of ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ dressing◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
  13. Prepare 1-1/2 cups of mayonnaise.
  14. Prepare 1/3 cup of sugar.
  15. Prepare to taste of celery salt.
  16. Prepare to taste of freshly ground black pepper.
  17. It’s 1/4 teaspoon of onion powder.
  18. You need 1/4 teaspoon of granulated garlic powder.
  19. You need 1/4 teaspoon of sesame oil.
  20. It’s 2 tablespoons of honey.
  21. It’s of ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆condiments I used◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
  22. It’s of dill pickle chips.
  23. You need of mustard, yellow prepared.
  24. You need of HP Sauce.
  25. It’s 1 of large head of iceberg lettuce, whole leaf of lettuce substitute for buns.
  26. You need 3 of medium tomatoes sliced.
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You could go to the pub for a burger, or you could perfect them at home and whip them up any time a craving calls. Bring Pittsburgh home to your kitchen with The Pittsburger – homemade burgers topped with coleslaw and French fries, inspired The Pittsburger (Primanti Style Burger With French Fries and Coleslaw). Cutting Board + Hamburger + Coleslaw. Community content is available under CC-BY-SA unless otherwise noted.

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Ultimate Coleslaw, burgers step by step

  1. Preheat oven 400° Fahrenheit.
  2. Heat an oven safe pan with nonstick stirfry the finely chopped onion..
  3. Spread them out evenly to let cool to the touch..
  4. Mix the sirloin, garlic, salt, pepper, and onions. You have options here make big patties for burgers or little patties for sliders they cook the same..
  5. Form the patties and put into pan you stir fried the onions. Bake till done..
  6. It took about 40 minutes to bake in oven.
  7. Grate the carrots and the zucchini finely..
  8. Get ingredients for dressing started.
  9. Mix the ingredients for the dressing set aside..
  10. Toss the zucchini, carrot and cabbage together..
  11. Add dressing, and honey then incorporate into the cabbage, carrots and zucchini..
  12. Take the lettuce and wrap around the patties with your desired condiments..
  13. Serve the coleslaw in the wrap with burgers or on the side. Hope you enjoy!.
  14. If you wondering what HP sauce is. Its a sauce good on everything. Eggs, beef, pork, lamb, vegetables, gravies, and so on….. HP stands for House of Parliament. Its origins originate in the United Kingdom..
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Cooking Channel serves up this The Ultimate Coleslaw recipe from Tyler Florence plus many other recipes at CookingChannelTV.com. Adding grated courgette produces a lovely juiciness to these turkey burgers, topped with a melting slice of mozzarella and served with a fresh coleslaw. Coleslaw can round out a meal as a side dish or complete a sandwich as a topping. Use your favorite creamy coleslaw or a vinegar-based slaw to top these juicy slow-cooked chicken sandwiches. This turkey burger with a twist uses a traditional barbeque side — coleslaw — for a crunchy kick.

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