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Salsa Verde.

You can have Salsa Verde using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salsa Verde

  1. It’s 1 of jalepeno or 2-3 serranos.
  2. You need of Cilantro.
  3. It’s 5 of tomatillos.
  4. It’s 2 of garlic cloves.
  5. You need 1/8 of onion.
  6. It’s of Salt.
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Salsa Verde instructions

  1. Wash all peppers and remove husks off tomatillos and wash thoroughly..
  2. Cut open garlic and chop the tops off the peppers and cut the tomatillos in half..
  3. Boil peppers+ onion+ garlic until soft.
  4. Blend them with some salt and some cilantro.
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