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Salt-and-Pepper Fried Chicken.

You can have Salt-and-Pepper Fried Chicken using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Salt-and-Pepper Fried Chicken

  1. It’s 750 grams of chicken drumsticks/thigh.
  2. It’s 3 of garlic cloves, minced (I use garlic press).
  3. Prepare 1 teaspoon of salt.
  4. You need 1/4 teaspoon of ground white pepper.
  5. You need 1/2 teaspoon of sesame oil.
  6. It’s of Frying oil.
  7. You need of For the salt and pepper mixture :.
  8. Prepare 3 of garlic cloves, finely chopped.
  9. Prepare 3 of dried chilies, finely chopped.
  10. It’s 3 of green onion/scallion, thinly sliced.
  11. It’s 1/8 teaspoon of salt.
  12. Prepare 1/8 teaspoon of sugar.
  13. You need 1 teaspoon of ground white pepper.
  14. It’s 1/2 tablespoon of dried shrimp, soaked until soften then finely minced.
  15. Prepare 1 tablespoon of oil.
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Salt-and-Pepper Fried Chicken step by step

  1. Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour..
  2. Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside..
  3. In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve..
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