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Pierogi Lasagna.

You can have Pierogi Lasagna using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pierogi Lasagna

  1. Prepare 9 of lasagna noodles.
  2. It’s 4 cups of mashed potatoes.
  3. You need 4 oz of Philadelphia chives and onion cream cheese.
  4. Prepare to taste of chives.
  5. You need 1 pkg of real bacon bits.
  6. It’s 1 cup of + more for top Shredded cheese… your choice and to your cheesy taste.
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Pierogi Lasagna instructions

  1. Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese..
  2. Place 3 noodles in a 13×9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover..
  3. Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve..
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